Menu
Introducing the menu at Salam Restaurant, located in New York City, offers a diverse selection of Middle Eastern dishes with a cozy and intimate ambiance. The menu includes options such as Chicken breast sautéed with Swiss chard, Grilled mixed kebab on rice, Tagine Moroccan beef stew with couscous, Lentil Soup, and more. Customers rave about the flavorful dishes like the sesame falafels, shrimp or chicken Ouzi, and freshly made salads. The restaurant also offers small plates like Grilled beef and Grilled lamb burger, as well as side orders like Grilled Chicken or Kufta. With a unique and authentic atmosphere, Salam Restaurant provides a delightful dining experience for those looking to indulge in Middle Eastern cuisine.
Main

Chicken breast sauteed
with swiss chard, peppers onion
Grilled mixed kebab on rice
Grilled chicken on rice
Tagine morrocan beef stew with cous cous
Chicken curry or coriander with rice
Vegetable curry or coriander with rice
Lentil Soup
Combination of Mediterranean plates
Choose three of the following: Mesculin salad, fettoush, babaganouj, falafel, hommos, cheese stuffed grape leaves, spinach pie, yougurt with cucumbers
Mesculin salad
Tabbuli
Babaganouj
Falafel
Hommos
Cheese stuffed grape leaves
Spinach pie
Yougurt with cucumbers
Salam special combination hommos
babaganouj, stuffed grape leaf, spianch pie, falafel, salad
Grilled beef
Grilled merquez sausages
Grilled chicken kebab
Grilled lamb burger (house ground lamb)
SALADS Mixed green tabbuli fetoush
Small Plates

Side order
